August 2023

Easiest Vegetable Stir-Fry

Easiest Vegetable Stir-Fry Vegetable Stir-Fry Recipe Nutrient Information (Approximate values per serving): Calories: Around 150-200 kcal (excluding rice/noodles and added protein) Protein: Approximately 5-10g (varies based on added protein) Fat: Approximately 7-10g Carbohydrates: About 15-20g Fiber: Roughly 4-6g Sugar: Around 4-6g (naturally occurring sugars from vegetables) Vitamins: Rich in various vitamins, including vitamins A and

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